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A brand-new 100% Arabica blend, Fairtrade and organic certified. This new recipe combines 3 coffee origins for an atypical blend: Ethiopia, Peru and Nicaragua. Don't like acidity?
You'll love this blend, thanks to its longer roasting time.
Where does the name come from? Typica is a variety of Arabica that has given rise to many modern crosses. This variety has a relatively low yield, but produces harvests of remarkable quality and fine aromas. It is one of the world's most remarkable coffees.